Seven Layer Casserole

Tasty and filling, this is a wonderful 'got everything in the house' recipe!! This recipe is very versatile. I have substituted many different ingredients like yams, corn and even cheese soup. It all comes out yummy!

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 672 Calories

Ingredients

• 1 (10.75 ounce) can condensed tomato soup
• salt and pepper to taste
• 2 carrots, cut into 1 inch pieces
• 1 onion, sliced into rings
• 1 (10.75 ounce) can water
• 3 potatoes, sliced
• 1 (15 ounce) can green peas, with liquid
• 1 pound pork sausage, sliced and browned
• 0.5 cup uncooked long-grain white rice

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a lightly greased 9x13 inch baking dish layer the rice, potatoes, onion, carrots, peas, tomato soup with water, and sausage. Salt and pepper to taste.

Step 3

Bake covered at 350 degrees F (175 degrees C) for 45 minutes, or until fork tender. Remove cover for last 5 minutes of baking.