Signature Pumpkin Pie

The reviews are in -- everyone is raving about this fabulously easy pumpkin pie.

• Preparation Time: 5 mins
• Cooking Time: 55 mins
• Total Time: 60 mins
• Calories: 310 Calories

Ingredients

• 2 eggs
• 1 (14 ounce) can sweetened condensed milk
• 1 (15 ounce) can pumpkin
• 1 frozen unbaked (9-inch) deep dish pie crust
• 1 tablespoon McCormick® Pumpkin Pie Spice
• 1 tablespoon Vanilla Whipped Cream (recipe follows)

Recipe Instructions

Step 1

Preheat oven to 425 degrees F. Place pie crust on large foil-lined baking sheet.

Step 2

Mix pumpkin, milk, eggs and pumpkin pie spice in large bowl until smooth. Pour into crust.

Step 3

Bake 15 minutes. Reduce oven temperature to 350 degrees F. Bake 40 minutes longer or until knife inserted 1 inch from crust comes out clean. Cool completely on wire rack. Serve with Vanilla Whipped Cream, if desired.