Simple Peach Salsa

This is a super-simple peach salsa that tastes great as a dip or as a side to grilled meat or chicken. I like to use Espelette pepper (piment d'Espelette), which is a special French ground red pepper that can be found online or in specialty stores. I listed cayenne pepper as a substitute.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 17 Calories

Ingredients

• 1 lemon, juiced
• 1 pinch cayenne pepper
• 1 bunch fresh cilantro, chopped
• 1 pinch white sugar (Optional)
• 4 ripe yellow peaches, pitted and cubed

Recipe Instructions

Step 1

Toss cubed peaches and lemon juice in a bowl. Sprinkle with cilantro, cayenne, and sugar. Mix to combine.