Perfect to spoon over fresh fruit in the summer, Grandma's sinfully rich creme fraiche is so simple to make with heavy cream and sour cream.
Preparation Time
5 mins
Total Time
5 mins
Calories
89 Calories
Recipe Instructions
Step 1
Mix heavy cream and sour cream together in a glass bowl. Cover with plastic wrap and let stand at room temperature until thickened, 18 to 24 hours. Refrigerate before serving, at least 15 minutes.
