Slow Cooker Chicken Creole

Mix chicken and Creole-style seasoning with tomatoes, jalapeño, and other veggies in a slow cooker for an easy and tasty recipe that simmers all day.

• Preparation Time: 10 mins
• Cooking Time: 5 hr
• Total Time: 5 hr 10 mins
• Calories: 189 Calories

Ingredients

• salt and pepper to taste
• 4 skinless, boneless chicken breast halves
• 3 cloves garlic, minced
• 1 onion, diced
• 1 stalk celery, diced
• 1 green bell pepper, diced
• 1 (4 ounce) can mushrooms, drained
• 1 (14.5 ounce) can stewed tomatoes, with liquid
• 1 fresh jalapeno pepper, seeded and chopped
• Creole-style seasoning to taste

Recipe Instructions

Step 1

Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.

Step 2

Place chicken breasts in a slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, mushrooms, and jalapeño pepper.