S'mores Fudge

S'mores Fudge

Whipped this up for a birthday present and it was too excellent not to share! This is an excellent treat for your next holiday party or backyard barbecue! The amount of graham crackers and marshmallows used is based on personal preference. Feel free to experiment using more or less!

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
182 Calories

Recipe Instructions

Step 1
Line an 11x7-inch baking dish with parchment paper. Sprinkle half of the graham cracker crumbs on bottom of dish.
Step 2
Melt chocolate chips, sweetened condensed milk, butter, and vanilla extract in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
Step 3
Pour half of melted chocolate mixture into prepared baking dish; sprinkle about half of the miniature marshmallows over the top, covering the chocolate mixture. Repeat with the remaining chocolate mixture and graham crackers, respectively.
Step 4
Refrigerate until solid, 3 hours to overnight.
S'mores Fudge
S'mores Fudge
S'mores Fudge
S'mores Fudge

Ingredients

  • 2 tablespoons vanilla extract
  • 1 (14 ounce) can sweetened condensed milk
  • ¼ cup unsalted butter
  • 1 (10.5 ounce) package miniature marshmallows
  • 1 pound semisweet chocolate chips
  • 8 graham crackers, crushed

Categories

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