My kids love these snacks anytime of the year. They are great for bake sales, too! I like to use the giant marshmallows when I can find them. Store in airtight container.
Preparation Time
20 mins
Cooking Time
1 mins
Total Time
21 mins
Calories
168 Calories
Recipe Instructions
Step 1
Lay a sheet of wax paper on a work surface.
Step 2
Place graham cracker crumbs in a bowl. Place peanuts in a separate bowl.
Step 3
Insert 1 pretzel stick into each marshmallow, almost all the way through.
Step 4
Melt chocolate coating in a microwave-safe 2-cup glass measuring cup in 15-second intervals, stirring after each melting, 1 to 3 minutes. Dip the marshmallows into the melted chocolate; pull out and twirl to remove excess coating.
Step 5
Spoon graham cracker crumbs over the coated marshmallows; turn to let excess crumbs fall into the bowl. Repeat with peanuts. Set s'mores on the waxed paper to dry, about 35 minutes.