Soft Sugar Cookies III

This recipe makes a soft and chewy drop style sugar cookie.

• Calories: 177 Calories

Ingredients

• 1 teaspoon baking soda
• 1 cup butter
• 1 cup white sugar
• 1 cup packed brown sugar
• 1 teaspoon baking powder
• 3 eggs
• 3 cups all-purpose flour
• 1 cup sour cream

Recipe Instructions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Lightly grease cookie sheets.

Step 2

Cream the butter and sugar together until light and fluffy. Add the eggs and mix thoroughly.

Step 3

Add the flour, baking powder and baking soda alternately with the sour cream to the butter mixture.

Step 4

Drop by teaspoonfuls onto the prepared cookie sheets and bake at 425 degrees F (220 degrees C) for 8 minutes.