Spiced Percolator Punch

It's now a tradition that I serve this at the Christmas Tea I host each year, as well as any open house. Called by many names--and there are similar recipes on this site--it's different because it doesn't include apple juice or cider.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 137 Calories

Ingredients

• ¼ teaspoon salt
• 4 ½ cups water
• 1 cup brown sugar, packed
• 2 tablespoons whole cloves
• 1 (64 fluid ounce) bottle cranberry juice cocktail
• 1 (64 fluid ounce) bottle unsweetened pineapple juice
• 4 (4 inch) cinnamon sticks, broken

Recipe Instructions

Step 1

Pour the pineapple juice, cranberry juice, and water into a clean, well-washed coffee percolator. Place the brown sugar, cloves, cinnamon sticks, and salt in the basket of the percolator, and assemble the coffee percolator. Cover, plug in the cord, and perk. Serve hot.