Spicy Cranberry Glaze

A sweet and spicy cranberry glaze perfect for poultry or pork. More or less crushed red pepper flakes can be added to adjust the heat. Use this to baste meat while grilling or roasting, or serve it as a side like traditional cranberry sauce.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 102 Calories

Ingredients

• 1 cup water
• 1 ½ teaspoons onion powder
• 1 teaspoon red pepper flakes
• 1 (14 ounce) can jellied cranberry sauce
• ¼ cup red pepper jelly

Recipe Instructions

Step 1

Combine cranberry sauce, water, red pepper jelly, red pepper flakes, and onion powder in a saucepan; cook, stirring occasionally, until the mixture has the consistency of thin syrup, about 10 minutes.