Spicy Greek Feta Dip (Tirokafteri)

Spicy Greek Feta Dip (Tirokafteri)

This 5-minute spicy Greek feta dip (tirokafteri) is quick and easy to make and irresistibly delicious. Feel free to serve it with bread, veggies, or any other favorite dippers.

Preparation Time
5 mins
Total Time
5 mins
Calories
126 Calories

Recipe Instructions

Step 1
Transfer to a serving bowl.
Step 2
Combine feta cheese, red peppers, oil, vinegar, garlic, and pepper flakes in a food processor; puree until smooth.
Spicy Greek Feta Dip (Tirokafteri)

Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • 1 small garlic, minced
  • 10 ounces crumbled feta cheese
  • 2 medium roasted red peppers, drained and chopped
  • 1 tablespoon Kalamata olives
  • 0.25 teaspoon crushed red pepper flakes, or more to taste

Categories

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