Spring Cream Cheese Spread

Spring Cream Cheese Spread

Cream cheese is combined with real flower petals and other flavors to make a great spread. Put on bagels, crackers, bread, fruits or vegetables. Be sure your flowers have not been sprayed with pesticides and are thoroughly cleansed.

Preparation Time
5 mins
Total Time
5 mins
Calories
124 Calories

Recipe Instructions

Step 1
In a medium bowl, stir together the cream cheese, honey, lemon zest, rose petals, lilac petals, and marigold petals. Cover and refrigerate for at least 2 hours before serving to blend flavors.

Ingredients

  • 3 tablespoons honey
  • 1 (8 ounce) package cream cheese, room temperature
  • ½ teaspoon grated lemon zest
  • ½ cup rose petals
  • ¼ cup lilac petals
  • ¼ cup marigold petals

Categories

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