Spring Tea Strawberry Soup

Spring Tea Strawberry Soup

Strawberries, sour cream, sugar, and half-and-half make a fruity and refreshing fruit soup in mere minutes in your blender for your next tea party.

Preparation Time
10 mins
Total Time
10 mins
Calories
145 Calories

Recipe Instructions

Step 1
Blend together strawberries, sour cream, half-and-half, sugar, and vanilla in a blender until smooth.
Step 2
Divide soup into 8 chilled bowls. Top each with a whole strawberry.

Ingredients

  • 1 cup sour cream
  • 1 cup half and half
  • 2 cups sliced strawberries
  • 8 whole strawberries
  • 0.5 teaspoon vanilla extract
  • 0.25 cup white sugar

Categories

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