Stained Glass Candy

An incredibly easy and delicious recipe for stained glass candy made with chocolate chips, chopped walnuts, flaked coconut, and colored marshmallows!

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 296 Calories

Ingredients

• ½ cup butter
• 1 cup chopped walnuts
• 1 (10.5 ounce) package rainbow colored miniature marshmallows
• 1 (14 ounce) package flaked coconut
• 1 (12 ounce) package semisweet chocolate chips

Recipe Instructions

Step 1

Melt butter and chocolate chips in a pan over low heat. Let mixture cool slightly before stirring in walnuts and marshmallows. Set aside to cool completely.

Step 2

Spread coconut on waxed paper. Divide cooled dough into two even portions. Form each portion into a long roll. Coat rolls with coconut. Wrap rolls in waxed paper and then again in plastic wrap. Refrigerate overnight or longer. Cut into 1/2-inch-thick slices to serve.