Steven's Baked Nachos

These oven-baked nachos have layers of tortilla chips, grated Jack cheese, shredded chicken, refried beans, and sour cream, baked to perfection.

• Preparation Time: 25 mins
• Cooking Time: 15 mins
• Total Time: 40 mins
• Calories: 431 Calories

Ingredients

• 8 ounces corn tortilla chips
• 1 (8 ounce) skinless, boneless chicken breast half
• 1 (14.25 ounce) can refried beans
• 0.5 cup sour cream
• 0.25 cup chopped green onions
• 1.5 cups grated pepper Jack cheese

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x9-inch baking dish.

Step 2

Place chicken on a microwave-safe plate; cover with a paper towel. Cook on High power until cooked through and no longer pink, about 10 minutes. Cool, then shred using a knife; set aside.

Step 3

Cook and stir refried beans in a saucepan over medium until thoroughly heated.

Step 4

Bake in the preheated oven until cheese melts throughout, 15 to 18 minutes.

Step 5

Layer 1/2 of the chips, 1/2 cup of cheese, and green onions on bottom of the prepared baking dish. Spoon beans over top. Layer 1/2 cup of cheese and sour cream over beans. Arrange shredded chicken over top, then top with remaining chips and 1/2 cup of cheese.