Sticky Sweet Sausage Kabobs

Sticky Sweet Sausage Kabobs

Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids--big and small. Serve as part of a BBQ or on a bed of couscous and golden raisins.

Preparation Time
20 mins
Cooking Time
15 mins
Total Time
35 mins
Calories
193 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium-high heat. Soak eight wooden skewers in water to prevent burning when grilled.
Step 2
Mix honey, mustard, soy sauce, and five spice powder together in a large bowl. Add sausage, shallot, red pepper, zucchini, and carrot, and toss thoroughly to coat. Alternately thread sausage, shallot, red pepper, zucchini, and carrot onto skewers.
Step 3
Cook skewers on the prepared grill until sausage is evenly brown and vegetables are tender.
Sticky Sweet Sausage Kabobs
Sticky Sweet Sausage Kabobs
Sticky Sweet Sausage Kabobs

Ingredients

  • 4 tablespoons honey
  • 1 teaspoon soy sauce
  • 1 tablespoon honey mustard
  • 1 red bell pepper, cut into 1 inch pieces
  • 1 teaspoon Chinese five-spice powder
  • wooden skewers
  • 24 Chipolata sausage
  • 8 large shallots, peeled and halved lengthwise
  • 1 zucchini, cut into 1/2-inch rounds
  • 1 large carrot, peeled and sliced into 1/4 inch thick rounds

Categories

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