Strawberry Frozen Pie

Quick and easy! You can sub the strawberries with any other fruit you like, and it will come out great either way. You can also sub frozen strawberries if you prefer. This is also good with Oreo® crust too.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 427 Calories

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk (such as Eagle Brand®)
• 2 (8 ounce) containers frozen whipped topping (such as Cool Whip®), thawed
• 2 pints fresh strawberries, hulled and sliced, or to taste
• 2 (9 inch) graham cracker crusts

Recipe Instructions

Step 1

Beat sweetened condensed milk and cream cheese together in a bowl until smooth; add whipped topping and stir until smooth. Fold strawberries into whipped topping mixture; divide between the 2 pie crusts.

Step 2

Freeze pies until solid, 2 to 3 hours.