Strawberry Nut Muffins

A quick and simple muffin recipe with sweet strawberries and crunchy walnuts.

• Preparation Time: 20 mins
• Cooking Time: 15 mins
• Total Time: 35 mins
• Calories: 390 Calories

Ingredients

• 1 teaspoon baking soda
• 2 cups all-purpose flour
• ½ teaspoon salt
• 1 cup white sugar
• ½ teaspoon ground nutmeg
• 1 cup chopped walnuts
• 3 eggs
• ½ teaspoon ground cinnamon
• 1 cup vegetable oil
• 1 cup chopped fresh strawberries

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 muffin pans, or use paper liners.

Step 2

In a large bowl, combine flour, sugar, baking soda, salt, cinnamon and nutmeg. Make a well in the center, and pour in eggs and oil. Mix well, then fold in strawberries and walnuts. Fill muffin cups 2/3 to 3/4 full.

Step 3

Bake in the preheated oven for 10 to 15 minutes, or until a toothpick inserted into the center comes out clean.