This is my family's recipe for sugar cookies. I have yet to find one like it. The dough can be frozen to use later. I have rolled them out or dropped them. They are best rolled out.
Calories
265 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Cream the butter and then gradually add the sugar. Cream thoroughly.
Step 3
Add the eggs one at a time to the sugar and butter. Add the baking soda next. Lastly, add the flour, salt, and flavoring.
Step 4
Cover and chill for several hours or freeze.
Step 5
Roll out on a lightly floured surface and cut in fancy shapes. Bake until golden brown, 8 to 10 minutes.