Sugar Nut Bars

Sugar Nut Bars

These are wonderful cake like dessert bars rolled in powdered sugar.

Preparation Time
20 mins
Cooking Time
50 mins
Total Time
1 hr 10 mins
Calories
174 Calories

Recipe Instructions

Step 1
Preheat oven to 250 degrees F (120 degrees C). Grease one 9x13 inch baking dish.
Step 2
In a saucepan over medium heat, melt the butter and blend together with the brown sugar. Remove from heat; set aside to cool.
Step 3
Add the flour, baking powder, vanilla and chopped nuts.
Step 4
Pour into prepared pan and bake at 250 degrees F (120 degrees C) for 50 minutes. Remove from oven and allow to cool. Cut into bars and roll in confectioners' sugar.

Ingredients

  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • ½ cup butter
  • 2 cups packed brown sugar
  • 1 cup chopped walnuts (Optional)
  • 2 cups cake flour
  • 2 tablespoons confectioners' sugar for dusting

Categories

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