Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.
Preparation Time
10 mins
Total Time
10 mins
Calories
222 Calories
Recipe Instructions
Step 1
Combine the goat cheese, tomatoes, garlic, and parsley in a food processor; mix until thoroughly combined.