Super Easy Southwest-Style Quinoa (Cooked in Rice Cooker)

Southwest-style quinoa with black beans and diced tomatoes with green chile peppers required very little preparation when made in the rice cooker!

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 221 Calories

Ingredients

• 2 cups water
• 2 (15 ounce) cans black beans, rinsed and drained
• 1 (1.25 ounce) package dry taco seasoning mix
• 1 (12 ounce) box quinoa
• 2 (10 ounce) cans diced tomatoes with green chile peppers (such as RO*TEL®), und

Recipe Instructions

Step 1

Mix black beans, diced tomatoes with green chile peppers, quinoa, water, and taco seasoning together in a rice cooker.

Step 2

Cook quinoa mixture on the "brown rice" setting, about 1 hour.