Sweet and Spicy Cocktail Sausages

No matter how many of these I make, they all get eaten. Line the baking sheet with sliced bread for perfectly crisp bacon. Use any kind of sliced bread; it will be discarded after baking.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 303 Calories

Ingredients

• ½ cup brown sugar
• 1 (16 ounce) package cocktail sausages
• 2 tablespoons red pepper flakes, or to taste
• 10 slices bread, or as needed
• 14 slices bacon, cut into thirds

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with bread slices.

Step 2

Toss bacon in a bowl with brown sugar and red pepper flakes until well-coated. Wrap each cocktail sausage in bacon and place, seam-side down, onto prepared baking sheet.

Step 3

Bake in the preheated oven for 15 minutes. Flip each sausage and continue baking until bacon crisps, 5 to 15 minutes more.