Sweet and Spicy Pumpkin Seeds

Butter, salt, Worcestershire sauce, brown sugar, and hot sauce are all you need to spice up your pumpkin seed haul from Halloween decorating or any fall cooking involving pumpkins.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 220 Calories

Ingredients

• 1 teaspoon salt
• 2 tablespoons butter, melted
• 1 tablespoon brown sugar
• 1 tablespoon Worcestershire sauce
• 2 drops hot pepper sauce
• 2 cups pumpkin seeds, rinsed and dried

Recipe Instructions

Step 1

Preheat oven to 300 degrees F (150 degrees C). Line a baking pan with aluminum foil.

Step 2

Stir together the pumpkin seeds and butter in a bowl. Add the salt, Worcestershire sauce, brown sugar, and hot pepper sauce; stir. Spread the seeds in a single layer on the baking pan.

Step 3

Bake in preheated oven until crispy, about 45 minutes.