Synowiez Peach Cobbler

Synowiez Peach Cobbler

Rich and simple peach cobbler is perfect for dessert, or chill overnight for a sweet breakfast treat.

Preparation Time
20 mins
Cooking Time
45 mins
Total Time
1 hr 5 mins
Calories
472 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C). Melt butter in a 9x13-inch baking dish in the preheating oven.
Step 2
Mix flour, sugar, and milk together in a large bowl; pour into baking dish with melted butter. Spread peaches over the batter and sprinkle with cinnamon.
Step 3
Bake in the preheated oven until cobbler is bubbling and lightly browned, about 45 minutes. Let cool about 15 minutes before serving.
Synowiez Peach Cobbler

Ingredients

  • 1 pinch ground cinnamon, or to taste
  • 10 fresh peaches - peeled, pitted, and sliced
  • 1.5 cups all-purpose flour
  • 1.5 cups milk
  • 1.5 cups white sugar
  • 1.5 cups butter

Categories

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