Tender Italian Baked Chicken

This Italian baked chicken recipe calls for just 5 ingredients. The cheesy bread crumb coating keeps the chicken breast moist and delicious.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 554 Calories

Ingredients

• 4 skinless, boneless chicken breast halves
• 0.5 cup grated Parmesan cheese
• 0.75 cup mayonnaise
• 0.75 teaspoon garlic powder
• 0.75 cup Italian seasoned bread crumbs

Recipe Instructions

Step 1

Preheat the oven to 425 degrees F (220 degrees C).

Step 2

Bake in the preheated oven until chicken is no longer pink in the center and the coating is golden brown, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Step 3

Gather all ingredients.

Step 4

Serve hot and enjoy!

Step 5

Mix mayonnaise, Parmesan cheese, and garlic powder together in a bowl.

Step 6

Place bread crumbs in a separate bowl. Dip each chicken breast into the mayonnaise mixture, then into the bread crumbs to coat

Step 7

Arrange breaded chicken on a baking sheet.