Texas Bean Pie

Try this simple pinto bean pie recipe. It's quite tasty!

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 410 Calories

Ingredients

• 2 teaspoons vanilla extract
• ¾ cup white sugar
• 1 pinch salt
• 3 eggs, beaten
• 1 (9 inch) unbaked pie shell
• 1 (16 ounce) can pinto beans, drained

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie pan.

Step 2

In a food processor, puree beans until smooth. In a medium bowl, combine beans, eggs, sugar, vanilla and salt; beat well. Pour mixture into the unbaked pie shell.

Step 3

Bake for 45 minutes or until knife inserted into center of pie comes out clean. Cool before serving.