Thai Peanut Butter Sauce

This is an easy to make version of Thai peanut sauce which uses ingredients that most everyone has on hand. It's great with grilled shrimp or fish.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 170 Calories

Ingredients

• 2 tablespoons lemon juice
• ¼ cup light corn syrup
• ⅔ cup peanut butter
• ¼ cup dry sherry
• ⅓ cup hot water
• 1 teaspoon cayenne pepper
• ⅓ cup soy sauce

Recipe Instructions

Step 1

Combine all ingredients in a large bowl and stir well. Transfer to a serving bowl and spoon over seafood of your choosing.