Thanksgiving Cranberry Sauce with Horseradish

Deviate from the normal jellied, cooked cranberry sauce and serve this delicious raw version with sour cream and horseradish with your next holiday meal.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 121 Calories

Ingredients

• 1 cup sour cream
• 1 tablespoon prepared horseradish
• ½ cup white sugar, or to taste
• ½ (12 ounce) package fresh cranberries

Recipe Instructions

Step 1

Combine sour cream, cranberries, sugar, and horseradish in a blender; blend until combined. Refrigerate until chilled, at least 30 minutes.