The Best Banana Pudding

No-cook banana pudding made with instant vanilla pudding mix, condensed milk and whipped topping.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 329 Calories

Ingredients

• 1 tablespoon vanilla extract
• 1 (14 ounce) can sweetened condensed milk
• 1 (12 ounce) container frozen whipped topping, thawed
• 1 (5 ounce) package instant vanilla pudding mix
• 2 cups cold milk
• 1 (16 ounce) package vanilla wafers
• 14 bananas, sliced

Recipe Instructions

Step 1

In a large mixing bowl, beat pudding mix and milk 2 minutes. Blend in condensed milk until smooth. Stir in vanilla and fold in whipped topping. Layer wafers, bananas and pudding mixture in a glass serving bowl. Chill until serving.