The Best Frikin' Party Dip Ever!

This sausage and cheese dip is hearty and a crowd pleaser. The 'boys' love the spice and the women love how easy it was to make.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 201 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 cup chopped fresh chives
• 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
• 1 (16 ounce) package bulk hot pork sausage (such as Jimmy Dean®)
• 0.25 cup chopped onion

Recipe Instructions

Step 1

Stir the sausage and onions together in a large skillet over medium-high heat until browned and crumbly, about 8 minutes. Drain the grease off of the sausage in a mesh strainer, then return to the skillet. Stir in the cream cheese and diced tomatoes until the cheese has melted and the mixture begins to bubble. Stir in chives before serving.