TikTok Egg Boil

This viral egg boil recipe consists of jammy eggs covered in a seafood boil-type sauce.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 133 Calories

Ingredients

• 4 large eggs
• 1 tablespoon fresh lemon juice
• 2 tablespoons unsalted butter
• 1 clove garlic, minced
• 1 tablespoon hot sauce
• 1 teaspoon seafood seasoning (such as Old Bay®)
• 0.25 cup minced white onion
• 0.5 cup low-sodium chicken broth or vegetable broth, or water
• 2 tablespoons finely chopped fresh parsley, plus more for garnish

Recipe Instructions

Step 1

Set a small pot filled halfway with water over high heat and bring to a boil. Once boiling, carefully add eggs and let boil for 6 minutes. Remove from heat and let sit for 1 minute. Transfer to a bowl of ice water and let cool 3 minutes.

Step 2

Melt the butter in a small skillet set over medium-low heat. Add the onion and cook until fragrant and softened, about 3 minutes. Add the garlic and cook, stirring occasionally, until fragrant and golden, about 2 minutes. Stir in hot sauce, Old Bay seasoning, and chicken broth and cook 4 minutes, until slightly reduced. Remove skillet from the heat and stir in lemon juice and parsley.

Step 3

Peel the eggs and place in a serving bowl. Pour sauce over the eggs and garnish with remaining parsley.