Toasted Garlic Bread

Quick and scrumptious garlic bread that will complement any Italian meal. Melted mozzarella is optional, but delicious!

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 213 Calories

Ingredients

• 5 tablespoons butter, softened
• 1 cup shredded mozzarella cheese
• salt and pepper to taste
• 1 teaspoon dried oregano
• 3 cloves garlic, crushed
• 1 (1 pound) loaf Italian bread
• 2 teaspoons extra virgin olive oil

Recipe Instructions

Step 1

Preheat the broiler.

Step 2

Cut the bread into slices 1 to 2 inches thick.

Step 3

In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices.

Step 4

On a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown. Check frequently so they do not burn.

Step 5

Remove from broiler. Top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted. Serve at once.