Tomato Basil Squares

A creamy Parmesan sauce is the perfect complement to the juicy ripe tomatoes that top this fresh and light pizza. Store bought pizza crusts makes it a quick-fix too.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 194 Calories

Ingredients

• 1 cup shredded mozzarella cheese
• 1 clove garlic, minced
• 2 tablespoons chopped fresh basil
• ¼ cup mayonnaise
• ¼ cup freshly grated Parmesan cheese
• 1 (10 ounce) container refrigerated pizza crust
• 3 roma (plum) tomatoes, sliced

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Roll out pizza dough, and place on a baking sheet. Mix mayonnaise, Parmesan, basil, and garlic in a small bowl. Spread mayonnaise mixture on pizza crust; top with sliced tomatoes. Sprinkle with mozzarella cheese.

Step 3

Bake in preheated oven until crust is golden brown and cheese is bubbly, 15 to 20 minutes. Cut into squares to serve.