Tomato Sauce

Tomatoes slowly cooked with chili seasoning, oregano, garlic powder and pepper to make a hearty red sauce.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 134 Calories

Ingredients

• 1 teaspoon salt
• 1 teaspoon white sugar
• 1 tablespoon dried oregano
• 1 tablespoon garlic powder
• 1 tablespoon minced onion
• 1 ½ tablespoons freshly ground black pepper
• ½ cup extra virgin olive oil
• 6 ¼ pounds tomatoes, crushed
• 1 teaspoon chili seasoning mix
• 1 teaspoon finely minced fresh parsley

Recipe Instructions

Step 1

In large saucepan over low heat, combine tomatoes, olive oil, pepper, chili seasoning, salt, onion, oregano, garlic powder, parsley and sugar. Simmer 1 hour. Serve.