Tuna and Caper Bites

Tuna and Caper Bites

These tuna and caper bites with shallot, mayo, and lemon juice served on seed crackers are delicious and make an elegant appetizer to serve at your next dinner party!

Preparation Time
15 mins
Total Time
15 mins
Calories
24 Calories

Recipe Instructions

Step 1
Combine tuna, mayonnaise, 1/2 of the shallot, 1/2 of the capers, lemon juice, salt, and pepper. Set aside.
Step 2
Place crackers on a serving platter. Place 2 arugula leaves, torn in half, on each cracker. Divide tuna mixture among the crackers. Sprinkle with remaining shallot and capers.

Ingredients

  • 1 teaspoon fresh lemon juice
  • 2 tablespoons mayonnaise
  • salt and freshly cracked black pepper to taste
  • 1 (5 ounce) can tuna packed in oil, drained
  • 1 tablespoon minced shallot, divided
  • 1 tablespoon minced capers, divided
  • 40 leaves arugula
  • 20 seed crackers (such as Mary's Gone Crackers™)

Categories

Similar Recipes You May Like

Grandma's Chocolate Texas Sheet Cake

Grandma's Chocolate Texas Sheet Cake

Italian Sausage and Gnocchi Skillet

Italian Sausage and Gnocchi Skillet

One-Pot Ham and Veggie Pasta

One-Pot Ham and Veggie Pasta

Cast-Iron Skillet Prime Rib Roast and Gravy

Cast-Iron Skillet Prime Rib Roast and Gravy

Brussels Sprouts with Bacon and Balsamic

Brussels Sprouts with Bacon and Balsamic

Classic Thanksgiving Dressing With Parsley, Sage and Thyme

Classic Thanksgiving Dressing With Parsley, Sage and Thyme

Ham and Split Pea Soup Recipe — A Great Soup

Ham and Split Pea Soup Recipe — A Great Soup

Black Bean and Corn Quesadillas

Black Bean and Corn Quesadillas