Tuna Salad With Fresh Dill

Fresh dill, chives and a dab of mustard give this tuna salad a wonderful flavor. The combo of mayonnaise and yogurt for the dressing is light and refreshing. Makes four generous servings.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 41 Calories

Ingredients

• 2 tablespoons chopped fresh parsley
• ¼ cup chopped fresh dill weed
• 2 tablespoons thinly sliced green onion
• 1 (5 ounce) can tuna
• 2 tablespoons fat-free mayonnaise
• ½ teaspoon prepared Dijon-style mustard
• ¼ cup diced celery
• 2 tablespoons plain low-fat yogurt

Recipe Instructions

Step 1

In a small bowl, mash tuna with juices from can. Add celery, dill, parsley, chives, mayonnaise, yogurt, and mustard; mix well.