Tuna Tostadas

For a twist on tuna salad, this combines the tuna we love with salsa and fresh flavors spread over crispy tostadas, making a quick and easy lunch or dinner that won't disappoint.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 562 Calories

Ingredients

• ½ cup chopped fresh spinach
• ½ cup diced onion
• 5 tablespoons mayonnaise
• 6 tablespoons vegetable oil
• 1 large tomato, diced
• 4 (6 inch) corn tortillas
• 4 tablespoons salsa
• 1 avocado, sliced
• 4 tablespoons shredded Cheddar cheese
• 1 (8 ounce) can tuna

Recipe Instructions

Step 1

Mix tuna, mayonnaise, and salsa together in a bowl. Set aside.

Step 2

Heat vegetable oil over medium-high heat in a frying pan. Add tortillas in batches and fry until golden and slightly crisp, 2 to 3 minutes.

Step 3

Spread tuna mixture over tortillas evenly. Top with tomato, spinach, and onions. Sprinkle with Cheddar cheese and top with avocado slices.