Ultimate Queso Dip

Ultimate Queso Dip

If you're looking for a really hearty queso without Velveeta®, this is it!! This is a definite family favorite!

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
396 Calories

Recipe Instructions

Step 1
Cook sausage in a large pot over medium heat until browned and crumbled, about 5 minutes. Drain off grease and return sausage to the pot. Add Cheddar cheese, diced tomatoes, Cheddar Jack cheese, cream cheese, sour cream, green chiles, garlic powder, paprika, onion powder, and red pepper.
Step 2
Cook over low heat, stirring often, until queso is well combined and has the right consistency, 5 to 10 minutes. Serve immediately or keep warm in a slow cooker on Low setting for an all-day snack.
Ultimate Queso Dip

Ingredients

  • 1 (8 ounce) container sour cream
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 2 teaspoons garlic powder
  • 1 (8 ounce) package cream cheese, cubed
  • ½ teaspoon ground red pepper
  • 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®), drained
  • 1 pound mild pork sausage
  • 1 ½ (8 ounce) packages shredded sharp Cheddar cheese
  • 1 (8 ounce) package shredded Cheddar Jack cheese

Categories

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