Unbelievable Rolls

Get fluffy, tender dinner rolls from standard ingredients. The unorthodox method is easy and requires little kneading. Somehow a lidded plastic bowl magically simplifies the process.

• Preparation Time: 30 mins
• Cooking Time: 15 mins
• Total Time: 45 mins
• Calories: 235 Calories

Ingredients

• 2 eggs
• ½ cup white sugar
• 1 teaspoon salt
• ¾ cup milk
• 5 cups all-purpose flour
• ½ cup margarine, melted
• ¾ cup water
• 5 teaspoons active dry yeast

Recipe Instructions

Step 1

In a medium saucepan over medium heat, warm milk, water, sugar and salt. Remove from heat, and mix in the eggs and yeast.

Step 2

Measure flour into a large bowl. Make a well in the flour, and pour milk mixture into it. Do not stir. Cover with a lid, and let stand for 20 to 30 minutes.

Step 3

Pour melted margarine into flour, and mix well. Add more flour if too sticky. Knead lightly. Cover, and let rise for 20 to 30 minutes.

Step 4

Shape the dough into rolls, and place on a baking sheet. Let rise again for 20 to 30 minutes.

Step 5

Bake rolls in a preheated 400 degrees F (205 degrees C) oven for 15 minutes, or until done.