Uncle Earl's NC BBQ Sauce

Hot and spicy sauce, great on pulled pork or grilled chicken. If you have a pressure canner, make a big batch to can, and store for up to one year.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 24 Calories

Ingredients

• 1 cup white sugar
• ½ cup butter
• 2 cups apple cider vinegar
• 1 tablespoon red pepper flakes
• 1 (46 fluid ounce) bottle ketchup
• ¼ cup Texas style hot sauce

Recipe Instructions

Step 1

In a large saucepan or soup pot, stir together the ketchup, cider vinegar, sugar, butter, red pepper flakes and hot sauce. Cook over medium heat until the butter is melted and the sauce is heated through. Use right away, or store in the refrigerator for up to a month.