Valentine Heart Cake

Treat your sweetie to a heart-shaped white cake slathered in white frosting, with strawberry-colored frosting piped along the edges for contrast. Use fresh strawberries and your romantic inclinations to decorate the top of the cake.

• Calories: 546 Calories

Ingredients

• 1 (18.25 ounce) package white cake mix
• 1 (12 fluid ounce) can white frosting
• 1 (18 ounce) jar strawberry glaze
• 1 pint strawberries, hulled

Recipe Instructions

Step 1

Preheat oven according to package directions.

Step 2

Prepare cake mix as directed; lightly grease heart-shaped pan.

Step 3

Pour cake mix into pan and bake in preheated oven; let cool.

Step 4

Ice cake with white frosting and pipe frosting around bottom and top edges of cake with cake decorator tips to form a ridge. Spread strawberry glaze on top of cake and decorate with strawberries around edges; use your imagination as you go.