Vanilla Latte

This is an easy espresso drink to make with your home espresso machine--steamed milk and a shot of espresso with vanilla flavoring.

• Preparation Time: 5 mins
• Cooking Time: 1 mins
• Total Time: 6 mins
• Calories: 261 Calories

Ingredients

• 1 ¼ cups 2% milk
• 2 tablespoons vanilla flavored syrup
• 1 (1.5 fluid ounce) jigger brewed espresso

Recipe Instructions

Step 1

Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the vanilla syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.