Vietnamese Table Sauce

Sweet and spicy Vietnamese table sauce is quick and easy to make and a nice accompaniment to a variety of dishes.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 7 Calories

Ingredients

• 1 tablespoon white sugar
• 1 clove garlic, minced
• 2 tablespoons rice vinegar
• ¼ cup lime juice
• ¼ cup Thai fish sauce
• 1 bird's eye chile, minced

Recipe Instructions

Step 1

Mix lime juice, fish sauce, vinegar, sugar, bird's eye chile, and garlic together in a bowl until sugar dissolves. Serve sauce in a small bowl.