Waffle Sandwich

This is an easy and quick breakfast that's absolutely delicious. Kids love it, and it can be eaten on the go! Don't let the combination fool you! These ingredients blend surprisingly well together. Serve with a side of syrup for dipping.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 469 Calories

Ingredients

• 1 slice Cheddar cheese
• 2 links pork sausage
• 2 frozen waffles, toasted
• ¼ Red Delicious apple, sliced very thin
• ½ teaspoon cinnamon-sugar

Recipe Instructions

Step 1

Heat a small skillet over medium heat. Cook the sausages in the hot skillet, turning occasionally, until no longer pink in the center, about 5 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Step 2

Put Cheddar cheese atop 1 toasted waffle. Arrange apple slices over the cheese. Sprinkle cinnamon-sugar over the apple slices. Put sausage links atop the apples and finish sandwich with remaining waffle. Cut sandwich into halves.