Western Style Beef Jerky

Western Style Beef Jerky

Beef jerky is a good way to keep to a low carb diet. It is a healthy and good snack to have around the home.

Preparation Time
30 mins
Total Time
30 mins
Calories
161 Calories

Recipe Instructions

Step 1
Stir together beer, teriyaki sauce, Worcestershire sauce, soy sauce, water, liquid smoke, and ketchup in a large bowl. Stir in red pepper flakes, salt, onion salt, pepper, and garlic powder until blended.
Step 2
Cut the round steak into long strips about 1 inch wide by 1/4 inch thick. Toss the meat with the marinade until the strips are well coated. Tightly cover the bowl, and marinate in the refrigerator at least 6 hours.
Step 3
Prepare jerky in a food dehydrator according to manufacturer's directions.
Western Style Beef Jerky

Ingredients

  • 1 ½ teaspoons salt
  • ⅓ cup water
  • ¾ cup beer
  • ¼ teaspoon garlic powder
  • ⅓ cup soy sauce
  • 1 teaspoon red pepper flakes
  • ½ cup Worcestershire sauce
  • ½ teaspoon onion salt
  • ¾ cup teriyaki sauce
  • ¼ teaspoon cracked black pepper, or to taste
  • 3 tablespoons liquid smoke
  • 4 ½ teaspoons ketchup
  • 1 pound beef round steak

Categories

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