White Chocolate Chunk Pecan Cookies

Soft, smooth white chocolate with a hint of pecan....a very yummy cookie. Chop the white chocolate as course or as fine as you like.

• Calories: 155 Calories

Ingredients

• ½ cup white sugar
• 1 egg
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• ½ teaspoon baking powder
• ¼ cup packed brown sugar
• ½ cup unsalted butter
• 1 ¼ cups all-purpose flour
• ½ cup chopped white chocolate
• ⅓ cup chopped pecans

Recipe Instructions

Step 1

Blend sugar and butter together until smooth and creamy. Add the egg and vanilla; blend well.

Step 2

Sift together the flour, salt, and baking powder; combine these ingredients with the creamed mixture. Add chopped white chocolate and nuts.

Step 3

Spoon dough out onto a cookie sheet. Bake at 375 degrees F (190 degrees C) for about 5 to 10 minutes, or until golden brown on the bottom. Let cool slightly on the cookie sheet before removing, or they'll break.