Yummy Bok Choy Salad

This is hands down the best salad that I've ever had. It is definitely a family favourite, and I urge you to just give this one a try. You would think that raw baby bok choy would give this salad a bitter taste, but the dressing makes all the difference.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 458 Calories

Ingredients

• ⅓ cup white sugar
• ½ cup olive oil
• 1 bunch green onions, chopped
• 3 tablespoons soy sauce
• ¼ cup white vinegar
• 2 bunches baby bok choy, cleaned and sliced
• ⅛ cup slivered almonds, toasted
• ½ (6 ounce) package chow mein noodles

Recipe Instructions

Step 1

In a glass jar with a lid, mix together olive oil, white vinegar, sugar, and soy sauce. Close the lid, and shake until well mixed.

Step 2

Combine the bok choy, green onions, almonds, and chow mein noodles in a salad bowl. Toss with dressing, and serve.