These zesty cookies are made with bran cereal, flaxseed meal, and sweetened dried cranberries for wholesome, hearty flavor and texture that's both crunchy and chewy.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
88 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Mix 1/2 cup plus 2 tablespoons flour, flaxseed meal, baking powder, and baking soda together in a medium bowl.
Step 3
Beat butter and sugar in a large bowl with an electric mixer on medium speed until light and fluffy. Add egg white and milk; mix well. Gradually add flour mixture, beating until well blended after each addition. Stir in dried cranberries, cereal, and zest until well blended.
Step 4
Drop heaping teaspoonfuls of dough 1 inch apart onto ungreased baking sheets.
Step 5
Bake in the preheated oven until lightly browned, about 14 minutes. Cool on baking sheets for 3 to 4 minutes; remove to wire racks. Cool completely.
Ingredients
2 tablespoons all-purpose flour
1 large egg white
1 teaspoon orange zest, or to taste
0.5 teaspoon baking soda
0.5 cup all-purpose flour
0.5 teaspoon baking powder
0.25 cup white sugar
0.25 cup unsalted butter, softened
0.25 cup flaxseed meal
0.5 teaspoon milk
0.625 cup sweetened dried cranberries
0.5 cup bran cereal (such as All-Bran® Bran Buds®)
