Zippy Orange Rosemary Chicken

Orange marmalade, horseradish, and rosemary turn plain boneless chicken breasts into a spicy, sweet, and savory entree that is sure to be a hit at the dinner table.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 228 Calories

Ingredients

• salt and pepper to taste
• 1 tablespoon dried rosemary
• 1 tablespoon prepared horseradish
• cooking spray
• 4 (4 ounce) skinless, boneless chicken breasts
• 0.5 cup orange marmalade

Recipe Instructions

Step 1

Preheat an oven to 375 degrees F (190 degrees C). Spray an 8x8 inch baking dish with nonstick cooking spray.

Step 2

Season chicken breasts with salt and pepper; place in prepared dish. Combine orange marmalade, horseradish, and rosemary in a small bowl; pour over chicken.

Step 3

Bake the chicken in the preheated oven until no longer pink in the center, and the juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).